I’ve had some things by Anderson Valley that I think are pretty good. I liked Brother David’s Triple a lot. They have some other stuff that I don’t particularly enjoy (Barney Flats Oatmeal Stout is an example). Let’s see how their Pale Ale measures up. (Click here to learn about Pale Ale as a style.)
First, the body matched the parlance on the bottle; it was light gold in color. There was a short but stable head that first looked like puffy clouds.
Numerous aromas were notable in this beer. There were floral hops and a very slight nuttiness. I also noted the smell of golden raisins and white grape juice in the nose. This lent itself to a slight wine quality in aroma. However, there was a sweet malty aroma and perfumey qualities that balanced the aroma out nicely.
The citrusy hop taste kept the beer somewhat bitter all the way through. I noted alcohol presence in the beer along with a malty nuttiness. There were also some metallic notes that I picked up on when drinking this beer. Overall, I found the beer to be pretty decent but with a bit much on the bitterness for the style. Of course, you may like your Pale Ales pretty bitter. I’m more of a Samuel Smith’s Pale Ale kind of guy. Either way, it’s worth a try.

