It’s been quite a long time since I have had any of the Chimay Ales.  At the time that I drank them, I knew they had a reputation of being very good beers.  As time goes on, you develop your palate and taste stuff very differently.  I imagine that I’ll taste this even a little differently in five years.  One thing has not changed: it is a very good beer that deserves to be tried.  By the way, the reason that I bought the three beers (i.e., the Red, White, and Blue Chimay, which would have been fitting for the Fourth of July) is that they came in a three pack with a “25 year of Chimay in America” anniversary glass.  Here is how I see the beer with my current tasting abilities.

The appearance of the beer closely resembled its bottle’s red label.  Fine carbonation was a major feature in the the head of the beer, which helped to maintain its long stable head.  Creamy–that is a good way to describe the appearance of the head.  As I looked at the glass, I saw just how effervescent (like Coke, pop, or soda, whatever you might call it) the beer really was. 

The aromas and tastes of the beer were very developed and complex.  I noted that the candy sugar was apparent in the smell.  Believe it or not, the aroma also had hints of a Coca Cola quality.  Fruits were also a notable feature of the beer (maybe tangerines or apricots).  Yet, there was also a touch of spice in both the smell and taste of the beer.  I’d say the spice was given by whatever yeast strain was used in the brew.  There were subtle hints of clove and cardamon (both aroma and taste).  Between the candy sugar flavors, sweet cola hints, and spiciness, this beer was a lot to take in.  It was smooth with a slightly dry finish.  I personally think that it was a pleasure to revisit such a complete beer. 

It is also worth mentioning that this is one of very few breweries that can legally call themselves a Trappist Ale.  If you don’t know what I’m talking about, keep checking in to this site, as I am writing a series on styles of beer; Trappist Ales will come up before too long.  One more thing, I really don’t like it, but these Chimay Ales are highly recommended with cheese.

Mike’s Rating:

Overall Satisfaction: ★★★★½ 

Among other Trappist Ales ★★★★½