This Sip with us Saturday was inspired by a sour that I made.  Scott from Manland flew down and brought me some Life & Limb.  When he brought some beer, I gave him some of my homebrew.  One of those homebrews was a sour rye.  Nice and puckery with a lovely spice.  At any rate, his brother, never having had a sour, tried mine.  Apparently, he was in love.  In fact, it caused him to go out and buy quite a few sours.  He asked me for some recommendations and suggested that we drink one of them, Curvee Rene, as our Saturday beer. Who am I to deny this request?

Many of us know about Lindeman’s Framboise.  It may have even been our first shot at a lambic.  Well, this beer is nothing like it.  No fruit is added, and it is a blend of a young and older lambic called Gueuze.  At any rate, this is different experience from Lindeman’s other products.  Expect some strange and wonderful sensations.  By the way, I would also like to mention that this is Rene’s favorite beer that he brews.  I think it’s mine, too.

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