Seeing as how winter officially starts in a couple days, we chose to drink this beer.  For my part, winter is not really welcome, but I’ll make the best of it.  This brewery still uses many traditional brewing methods.  For some information about Samuel Smith’s brewing methods and to see about this beer, check out this site.  They don’t really speak too much about the beer on the site but we will see what our take is on it.  On the site, there are also some pairing suggestions that they offer with this beer. 

Hopefully, this beer will give a nice start to the winter season.  I also want to suggest trying with various foods after your initial sip.  When we get back together on the review, it will be interesting to see what we thought paired with the beer.  See you Friday.